Raising Livestock (Ethics Of Food) (Paperback)

Author: Patrick Catel

Publisher: Heinemann Library 2012

Pages: 56

Description: Should the animals that we eat have a right to live relatively normal and comfortable lives, or is it alright to treat them as objects so long as there is an unlimited supply of inexpensive meat available to us? What about dairy cows and egg-laying hens? What is the environmental impact of intensive (factory) farms? Are there any realistic alternatives?



Code: 9781432961916


Similar Products

Copyright ©2026 Read Pacific

Site by RAZOR Web Design

Prices exclude GST

Pricing in NZD